818 N Calvert St
4032 Falls Rd
98 Wise Ave
223 S High St
237 S High St
Crab Toast
Two garlic toast points topped with lump crab imperial, imported provolone in cognac cream sauce
|
Mkt |
Clams Casino
Fresh whole clams chopped and baked with roasted red and green peppers, onions, bacon and bread crumbs
| $9.95 |
Fried Calamari
Fresh calamari breaded with Italian bread crumbs and served with Tony Gambino's marinara sauce
| $11.95 |
Shrimp Oreganati
Large gulf shrimp sauteed in a garlic oregano sauce, with homemade roasted bread crumbs garnished with a garlic toast point
| $11.95 |
Escargot
Placed in a garlic and basil butter marinade
| $9.95 |
Ciao Bella Bruschetta
| $6.95 |
Minestrone Soup
Tony Senior's delicious creation featuring fresh zucchini, acorn squash, carrots and kale, enhanced with sauteed onions and basil
| $6.95 |
Tortellini in Brodo
Meat tortellini served in a chicken broth flavored with shallots
| $6.95 |
Soup du Jour
See server for our Chef's daily selection
| $7.95 |
Caesar
Romaine lettuce tossed in a homemade creamy dressing
| $6.95 |
Grilled Calamari Salad
Marinated and grilled tender calamari, roasted red peppers, fried capers served over field greens finished in a vinaigrette dressing
| $9.95 |
Cold Antipasto Salad
Italian meats and cheeses served over a bed of field greens with olives, tomatoes, artichoke hearts and pepperocinis
| $13.95 |
House
A combination of fresh garden vegetables served with Tony Gambino's famous creamy Italian dressing
| $6.95 |
Mozzarella & Tomato
Buffalo Mozzarella sliced with fresh garden tomatoes over mixed baby greens drizzled with Tony Gambino's famous creamy balsamic vinaigrette
| $8.95 |
Fresh gluten free pasta always available. Fresh Wild Fish offered daily
Shrimp Scampi
Large gulf shrimp served over linguine, in a delectable garlic butter sauce
| $19.95 |
Shrimp Riccardo
Shrimp sauteed in an orange red pepper cream sauce served over linguine
| $22.95 |
White Clam Sauce
Fresh chopped clams sauteed in an herbed white wine reduction over linguine
| $16.95 |
Shrimp Fra Diavolo
Large gulf shrimp sauteed in our delicious spicy marinara over linguine
| $19.95 |
Seafood Tetrazzini
Shrimp and lump crab meat sauteed in a lobster brandy cream sauce over fresh linguine
|
Mkt |
Frutte Di Mare
Large gulf shrimp, sea scallops, chopped clams and calamari served in our homemade marinara over linguine
| $21.95 |
Mussels Marinara
Prepared in a seafood marinara sauce reductions with a touch of white wine and garlic over linguine pasta
| $17.95 |
Penne Putanesca
Rich marinara sauce with kalamata olives, capers, basil, onions and anchovies
| $14.95 |
Penne Carbonara
Bacon mushroom cream reduction sauce
| $16.95 |
Pasta Primavera
Carrots, celery, mushrooms and roma tomatoes in a white wine and garlic sauce
| $16.95 |
Penne Bolognese
Penne Pasta in a vodka cream meat sauce
| $18.95 |
Eggplant Parmigiana
Fresh egg battered eggplant topped with imported provolone in a rich marinara
| $14.95 |
Penne Aglio e Oglio
Fresh spinach with extra virgin olive oil and garlic over penne
| $12.95 |
Tortellini Alla Romano
Meat stuffed tortellini with a creamy romano cheese sauce
| $16.95 |
Gnocchi Alla Vodka
House made potato dumplings simmered in a hearty vodka cream sauce with garlic and basil
| $18.95 |
Lobster Ravioli
Fresh pasta stuffed with lobster and ricotta cheese, finished in a delicate lobster brandy cream sauce
| $21.95 |
Ravioli Marinara
Cheese filled pasta pillows with our famous marinara sauce
| $14.95 |
Fettucini Alfredo
Romano cheese cream sauce with a hint of garlic, served with fettucini
| $14.95 |
Lasagna
Ricotta cheese and meat layered with wide pasta in a tomato sauce baked with imported provolone cheese
| $18.95 |
Linguine and Meatballs
Enough said!
| $15.95 |
Broccoli Di Pollo
Boneless breast of chicken lightly breaded, topped with fresh broccoli and imported in a mushroom brandy reduction
| $16.95 |
Chicken Piccata
Sauteed boneless breast of chicken finished in a lemon brandy caper sauce
| $16.95 |
Chicken Marsala
Tender boneless breast of chicken sauteed in a sweet Marsala mushroom sauce
| $16.95 |
Chicken Parmigiana
Lightly breaded boneless breast of chicken topped with imported provolone and finished in a homemade tomato sauce
| $16.95 |
Chicken Cacciatore
Boneless chicken, roasted carrots, peppers, onions & baby spinach simmered in a homemade tomato sauce
| $16.95 |
New York Strip
Center cut, grilled with a mushroom peppercorn demi-glace served with Chef's side of the day
| $24.95 |
Veal Saltimbocca
Scallopini veal layered with prosciutto and imported provolone, baked and finished in a mushroom Marsala sauce enhanced with sage
| $22.95 |
Veal Marsala
Veal medallions tenderized and sauteed, finished in a sweet Marsala mushroom reduction
| $22.95 |
Veal Franchese
Egg battered scallopini of veal in a lemon sherry wine reduction
| $22.95 |
Veal Parmigiana
Lightly breaded veal topped with imported provolone and finished in a homemade tomato sauce
| $19.95 |
$7
Chardonnay
Pinot Grigio
Riesling
Sauvignon Blanc
Merlot
Cabernet
Pinot Noir
Chianti
$12
Lunetta Prosecco (187 ml)
Nutty flavors and comples apple and pear characteristics accented by hints of citrus spice and brioche
Astoria Moscato (187 ml)
Soft, slightly dry, with flavors of vibrant strawberry, plum and red currant
JP Chenet Brut
Light body, with a lovely balance between crisp acidity and a touch of sweetness
| $30.00 |
JP Chenet Dry Rose
Elegant & vibrant. Intense flavors of green apple, white flowers and brioche
| $30.00 |
White Blend, Ensemble, California
A blend of 5 varietals with bright aromatic expression and luscious fruit
| $24.00 |
Moscato, Caposaldo, Italy
Bright golden yellow in color, this wine delivers an assertive bouquet with exotic fruit and spice aromas and a fresh, vivacious and highly polished palate
| $32.00 |
Riesling, Chateau Ste. Michelle, Columbia Valley
Slightly off -dry, fruity bouquet and flavors of sweet limes and peaches with just a hint of minerality
| $30.00 |
Chardonnay, Five Rivers
Bright golden yellow in color, this wine delivers an assertive bouquet with exotic fruit and spice aromas and a fresh, vivacious and highly polished palate
| $32.00 |
Pinot Grigio, Colavita
Clean and refreshing with the delicate flavors of blossom and honey
| $32.00 |
Pinot Grigio, Robert Mondavi Private Select, California
Complex and crisp with flavors of ripe pears, peach and vanilla
| $28.00 |
Verdiccio, Monte Shiavo, Marche
Flavors of ripe tangerines, apricots & raisins with lemon & hints of toasted almonds
| $35.00 |
Gavi, Principessa, Piedmont
Fruity and crisp with gentle acidity & a balanced finish
| $32.00 |
Chardonnay, 14 Hands, Washington
Flavors of fresh apple with subtle hints of vanilla and buttery caramel on the palate, give way to a soft lingering finish
| $30.00 |
Chardonnay, The Show
Lively citrus and subtle toasted oak with flavors of yellow apple, citrus and butterscotch
| $30.00 |
Pinot Noir, Acrobat, Oregon
Silky flavors of pomegranate, blueberry and tobacco with a lively, round finish
| $42.00 |
Pinot Noir, Sterling Vintner's, Central Coast
Bright and fruity with rich berry, chocolate and sweet vanilla
| $34.00 |
Merlot, Franciscan, Napa
Plush & velvety with flavors of ripe plum, black cherry, and rich mocha. Elegantly balanced, with a dark cherry and vanilla infused finish
| $45.00 |
Malbec, Alta Vista, Argentina
Full-bodied with flavors of plum, black cherry and exotic spices, with notes of coffee and vanilla from the oak barrels. The flavors are fresh, with good structure and soft tannins
| $32.00 |
Nero D Avola, Mandra Rossa, Sicily
Layers of black cherry & dark fruit with a smooth finish
| $30.00 |
Vino Nobile di Montepulciano Riserva, Ruffino "Lodola Nuova", Tuscany
Flavors of plum, flowers, spices & tobacco with firm yet velvety tannins
| $45.00 |
Rosso di Montalcino, Banfi, Tuscany
Flavors of plum jam, vanilla & flowers, with a full soft finish
| $45.00 |
Red Blend, Villa Antinori, Tuscany
A full-bodied blend of Sangiovese, Cabernet, Merlot & Syrah. Flavors of cherry & chocolate finish with velvety tannins
| $48.00 |
Chianti Classico, Banfi, Tuscany
Flavors of plums & blackberries with a long persistent finish
| $36.00 |
Chianti Classico, Fonterutoli, Tuscany
Bright with flavors of ripe cherry & thyme. An elegant & complex wine with a lingering finish
| $52.00 |
Chianti Classico Riserva, Ruffino "Ducale", Tuscany
A wine "Reserved for the Dukes." Flavors of violets, cherries, wild berries & plums with a hint of spice
| $55.00 |
Chianti Classico Riserva, Nozzole, Tuscany
Classic Sangiovese with berry fruit flavors and elegant tannins
| $45.00 |
Cabernet Sauvignon, Casa Lapostolle, Chili
Medium-bodied, flavors of fruit jam and spices
| $32.00 |
Cabernet Sauvignon, Newton Red Label, Napa Valley
Smoky plum and blackberry flavors with smooth yet substantial tannins
| $49.00 |
Cabernet Sauvignon, Jordan, Sonoma
Silky smooth and soft with flavors of dense blackberry and vanilla
| $90.00 |
Barolo, Fontanafredda Serralunga D' Alba, Piedmont
Dry, full-bodied with velvety texture and great balance. Intense flavors of vanilla, spices & roses
| $100.00 |
Brazin Lodi Zinfandel
Big, bold aromas of rich black fruit and mocha mingle with hints of spice & soft vanilla
| $45.00 |
Amarone della Valpolicella, Bollo, Veneto
Dry, rich, black cherry flavor, hints of cacao & spice on the finish
| $80.00 |
Castellani Ripasso Valpolicella
Deep red, full bodied & complex, flavors of dark fruits with a lingering finish
| $52.00 |